Archive for the 'Musings' Category

My new favorite aperitif: Moscato d’Asti

• Thursday, September 4th, 2008

Sushi without rice? Blasphemous!

• Tuesday, August 12th, 2008

Culinary risk taking

• Tuesday, August 5th, 2008

Be remarkable!

• Tuesday, July 15th, 2008

Of black napkins and plates

• Tuesday, July 8th, 2008

Egalitarian dining: Momofuku Ko

• Wednesday, July 2nd, 2008

Sweet and savory

• Monday, June 30th, 2008

Michelin stars and consistency

• Sunday, June 15th, 2008

French food, life, and culture

• Saturday, June 14th, 2008